Koi
Koi
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Enjoy the rich, authentic taste of Koi Fish, a cherished delicacy in many South Asian and Southeast Asian households. Known for its firm texture, earthy flavor, and high nutritional value, Koi is often featured in traditional dishes and is especially popular for its health benefits.
Naturally rich in protein, iron, and essential amino acids, Koi Fish is ideal for recovery meals, home remedies, or simply a delicious family dinner. Whether prepared in a light curry, steamed, or fried to perfection, Koi brings a unique taste that stands out on the plate.
Why Choose Our Koi Fish?
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100% Halal-Cleaned and Fresh
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Firm, Flavorful Meat with High Nutritional Value
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Sourced from Trusted, Quality-Checked Suppliers
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Ideal for Traditional Bengali, Bangladeshi, or Assamese Recipes
Best For: Koi fish curry (Koi Macher Jhol), light turmeric fry, steamed preparations
Weight: Sold whole or by the pound (cleaned and gutted)
Now delivering fresh Koi Fish to homes across NYC, Brooklyn, Queens, Long Island & Westchester.
